



ExportAgricultural Commodities
Whole Green Moong
Whole green gram (moong).
- HS Code
- 0713.31
- Country of Origin
- India
- Minimum Order Qty
- 1 x 20 ft FCL
- Supply Capacity
- About 21 to 24 MT per 20 ft
- Lead Time
- 10 to 15 days after order confirmation for ready grades
- Packaging
- 25 and 50 kg PP bags; 500 g to 5 kg retail packs
Key export markets: USA · UK · Singapore · GCC
Product overview
Whole green moong, machine-cleaned for sprouting, dal and re-processing.
Specifications
| Whole or split | Whole. Split moong dal available on request |
|---|---|
| Polished or unpolished | Unpolished natural |
| Processing method | Machine clean, sortex |
| Origin | Rajasthan, Madhya Pradesh, Maharashtra |
| Moisture | 10 to 12 percent maximum |
| Purity | 99 percent minimum |
| Foreign matter | 0.5 percent maximum |
| Broken | 1 percent maximum |
| Damaged and discoloured | 1 percent maximum |
| Germination for sprouting grade | Buyer specified |
| Shelf life and storage | 12 to 18 months, dry and fumigated storage |
| Price basis | EXW, FOB, CFR and CIF subject to contract. Firm price against enquiry, valid 7 days from quotation date. |
Key features
- Whole green gram
- Sortex clean
- Sprouting grade on request
- Retail pack options
Applications
Retail distributorsSprout processors
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Member of FIEO
Member of Exporters India